- Prep Time: 5h
- Total Time: 4h
- Serves: 4 People
- Yield: 4 Cups
- 2 Handfuls Loosely Packed Spinach
- 2 cups Frozen Mixed Berries
- 1 cup Plain Greek Yoghurt (or coconut yoghurt if dairy free)
- 1 cup Whole Milk (or soy, almond or coconut milk if dairy free)
- 1 tablespoon Honey (or to taste)
- Place all ingredients in a high speed blender and whizz until nice and smooth. If you want it extra cold for the Summer months, I often add some extra ice.
- Pour into cups and enjoy.